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Training on Domestication of Plants |
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An improved agro-forestry farming system helps to combine the protection of natural resources while meeting the needs of farmers. With the increase of 2,8% of the population, and a current population density of 114 persons/km2, the challenge of regulating the human pressure on resources for feeding everyone while preserving the forest is enormous and vital (ECAMII data). Why tree domestication? Because it is a rapid vegetative propagation method of tree multiplication which aims at providing better fruit quality and which brings about early fructification and better yields. There are different techniques of tree domestication which include: bud grafting, marcotting and rooting of leafy cuttings. Moreover if these species are domesticated and planted in gardens, the human pressure on the trees in their natural habitat will be reduced. It thus has several advantages which includes: protection of these endangered species and also trees growing close to rural household which avoid farmers long transportation from the forest. GENERAL OBJECTIVES · Promote fruit tree farming and orchard development of improved fruit tree varieties · Reinforce food safety in the area · To promote innovative sustainable agro-forestry system · To stimulate local mobilization for environmental protection · Empowerment of groups for enterprise development ·
· Collection and multiplication of germplasm with appropriate technologies: grafting, marcotting, rooting of cutting · Identify active farmers in the communities and train them on tree domestication practices · Support establishment of community nurseries · Promote sustainable agro-forestry practices · Marketing strategies for valuable products · Group dynamics · Support water catchments development · Promote horticultural activities in schools · Promote fruit juice processing and consumption · Identification of endemic food trees and medicinal plants
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Twantoh Mixed Farming Common Initiative group Motto: sharing trees and plants that serve life
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